Cookbooks, Food & Wine - 10 - Blowout Sale! Save up to 53%
Blowout Sale! Up to 53% off on Cookbooks, Food & Wine at Dream Africa H. Top brands include Avery Pub Group, Forgotten Books, Southwater, Sue Campbell, Brand: Soma Books, PHAIDON, Brand: Interlink Pub Group Inc, Ecco, Brand: IWA Publishing, CreateSpace Independent Publishing Platform, Jepson Press, Pottersfield Press, Ryland Peters & Small, Brand: Konemann, Brand: Fantail, Oxmoor House, & Lorenz Books. Hurry! Limited time offers. Offers valid only while supplies last.
Wine Folly: The Essential Guide to Wine
You Save: 37%
mpn: illustrations, ean: 9781592408993, isbn: 1592408990,
4.5 out of 5 stars with 13 reviews
The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning winefolly.com Red or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but fin...
Ghanaian Cooking At Its Best: 70 Recipes in color from Ghana, Africa
ean: 9780986279102, isbn: 0986279102,
Ghanaian authentic cuisine in its colorful, spicy and delicious glory. 70 Authentic Ghanaian recipes and up to 200 food related images in color. Ghanaian Authentic Drinks and Smoothie. Ginger drink & Spicy tropical smoothie; Appetizers & Snacks e.g. ...
Moroccan Collection: Traditional Flavors from Northern Africa
You Save: 30%
sku: VI-1579590179, ean: 9781579590178, isbn: 1579590179,
4.2 out of 5 stars with 14 reviews
The vibrance and vitality of Moroccan culture underscores the sensual combination of ingredients in these simple, authentic recipes....
The Palestinian Table
You Save: 53%
mpn: 48303335, ean: 9780714874968, isbn: 0714874965,
4.3 out of 5 stars with 11 reviews
Nominated for 2018 James Beard Foundation Cookbook Award.Winner of the 2018 Guild of Food Writers First Book Award. "Reading and cooking from this essential book - a thoughtful collection of great recipes, historical and cultural insights, and beauti...
Feast: Food of the Islamic World
You Save: 37%
ean: 9780062363039, isbn: 0062363034,
4.4 out of 5 stars with 49 reviews
NAMED A MOST ANTICIPATED COOKBOOK OF SPRING 2018 BY BON APPETIT, FOOD & WINE, EPICURIOUS, TASTING TABLE, ESQUIRE, GLOBE & MAIL, and PUBLISHERS WEEKLY"[Helou's] range of knowledge and unparalleled authority make her just the kind of cook you want by ...
Recipes From South Africa
By CreateSpace Independent Publishing Platform
You Save: 8%
ean: 9781442158993, isbn: 1442158999,
4.0 out of 5 stars with 45 reviews
I decided to write this book, not just to share with you the recipes I grew up with, and so my mother, grandmother and all of my family before me, but to give you an insight into South African lives. A history of where we come from, how we managed to...
The History of Alcohol and Wine in Africa and Asia - Two Studies
ean: 9781446534830, isbn: 1446534839,
This volume contains two vintage studies on the history of alcohol in Africa and Asia, with information on historical production techniques, popularity and influence, notable producers, and many other related aspects. This fascinating volume will app...
Seven Grains of Paradise: A Culinary Journey in Africa
You Save: 32%
ean: 9781988286020, isbn: 1988286026,
4.3 out of 5 stars with 16 reviews
Seven Grains of Paradise tells the fascinating and much neglected story about many kinds of food in Africa, a continent with a rich farming tradition, intricate cuisines, and a multitude of food cultures.Centuries of disparaging judgements and a half...
Flavors of Morocco: Delicious Recipes from North Africa
ean: 9781845976064, isbn: 1845976061,
Moroccan food is sensual exotic, and a feast for the eyes. In "Flavors of Morocco", Ghillie Basan brings you tantalizing recipes for authentic Moroccan food, allowing you to recreate the scents and flavors of this fascinating culinary tradition at ho...
sku: 1001-WS1501-A03024-3829059035, ean: 9783829059039, isbn: 3829059035,
Book by Snyman, Lannice...
South of the Sahara:Traditional Cooking from the Lands of West Africa
ean: 9780965520966, isbn: 096552096X,
Come and discover the rich and sultry blend of meats, tropical fruits, vegetables, grains, spices and oils that served as the foundation of West African life for centuries. The history of these lands is as rich as the spicy food. Learn about ancient ...
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